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THE WINES16 hectares of vineyards of mainly Sangiovese, but also Canaiolo, white and black Malvasia, Trebbiano, Vermentino and some international as Merlot, Syrah and Petit Verdot, are situated on the hill and they form the exclusive vineyards which our Tuscan white and red wines originate from. The rich in fossils sandy-clay soil, and the sea winds which come from across the hills of Miemo and Castellina, give to our grapes a mineral and savoury flavour, tasted in all our labels, and mark the affinity of our products to the Tuscan tradition and taste. The rich in fossils sandy-clay soil, and the sea winds which come from across the hills of Miemo and Castellina, give to our grapes a mineral and savoury flavour, tasted in all our labels, and mark the affinity of our products to the Tuscan tradition and taste. |
